40, 50, 60, 64
Danbury Road
Wilton, CT 06897
At Wilton Corporate Park
The Executive Dining Room/Conference Room is located at 40 Danbury Road on the first floor adjacent to the main dining area of the café. The room may be used for dining or for corporate meetings by tenants and their guests.
Normal hours of operation:
Monday – Friday, 8:00am – 5:00 pm
Features
The Building Service’s on-site staff will assist you with equipment set-up and instructions on how to use the equipment prior to your use.
All reservations for use of the Executive Dining Room/Conference Room should be placed at least 48 hours in advance. We recommend that the room be reserved with as much advance notice as possible.
To reserve the room, click here to check the Executive Dining Room Calendar to see if the room is available. If it is, click on reservation form link, fill out the form and submit it. Alternatively you can view the calendar by going to the Tenant Information tab at the top of the page, click on Calendars and then the executive conference room. If you prefer to download a reservation form you can find one by going to the Forms dropdown bar within the Tenant Information tab.
Smoking: Pursuant to State Laws, smoking is not permitted.
Normal business hours:
For Tenants of 40 Danbury Road, there is no charge for the use of the room.
For all other Tenants of Wilton Corporate Park there is a charge to use the room.
Charges are as follows: 8:00 am -12:30 pm – $75 per reservation; 12:30-5:00 pm – $75 per reservation.
After-hours:
Charges include hourly costs for building personnel and cleaning personnel.
Charges from 5:00pm – 9:00pm: $75/hour.
Once your reservation has been confirmed, please make your check payable to: Wilton 40/60, LLC and mail it to:
Wilton 40/60, LLC
c/o Marcus Partners, Inc.
301 Merritt 7
Norwalk, CT 06851
Food: Please arrange any type of catering through Sodexo, our on-site cafeteria operator.
Cleaning: Please do you best to insure the executive dining/conference room space is cleaned upon your departure.
Please contact Steve to make an appointment to create your perfect event.
Chef Manager: Steve Limitone
Telephone: 203-969-4378; wilton.catering@sodexo.com
▶ Premier office properties committed to environmentally sustainable LEED standards
▶ All-inclusive tenant-centric amenities and the rare opportunity to create a flexible floor-plan
▶ Customized to meet the most demanding corporate design specifications
▶ Surrounded by nature, yet minutes from all major highways and workplace needs
The art of conducting business at Wilton Corporate Park is truly a pleasure.
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